Hartley's Orange Jelly (BBE 31/01/25)

Product Description

• Orange jelly cubes for making your favourite wibbly wobbly desserts.

Information

Ingredients

Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Acids (Citric Acid, Acetic Acid), Acidity Regulator: Sodium Citrates, Colours (Curcumin, Carmine, Mixed Carotenes, Flavouring).

Storage

Store in a cool dry place.

Preparation and Usage

• For best results separate into cubes and place into a jug/bowl.
• Add 1/2 pint (285 ml) of boiling water to jelly cubes and stir until they are completely dissolved.
• Add 1/2 pint (285 ml) of cold water to mix, stir then pour into mould/serving dish.
• Allow to cool, then refrigerate to set.
• (NB: adding fresh pineapple, kiwi or papaya fruit (or vodka) may prevent jelly from setting)

Nutritional Information

• Fat free
• No artificial colours

Name and address

• Hain Daniels Group,
• 4 Killingbeck Drive York Road,
• Leeds,
• LS14 6UF.
• www.hartleysfruit.co.uk

Net Contents

135g e