Product Description
A pack of four organic oat bars made without gluten, milk, peanut, egg, soya or processed crystal sugar. The chocolate chips are 70% cocoa and the palm oil used (in lieu of dairy products) is fully certified for sustainability and wildlife habitat protection. The resulting bars are therefore delicious, suitable for gluten-free and vegan diets, and designed to be gentle on the planet.Information
Ingredients
Gluten free oats*39%, agave nectar*, chocolate chips*12% (cocoa mass*, cane sugar*, cocoa butter*, natural cocoa powder*) palm oil*†, acacia gum*, salt. Chocolate contains 70% cocoa solids minimum.
*Organic produce / †Responsibly sourced.
Dietary Information
- For allergens see ingredients in bold.
- This product is Coeliac UK, Vegan, Soil Association and Kosher certified.
Storage
Store in a cool dry place.
Produce of
Ingredients from more than one country. Baked in the UK.
Nutrition
Typical values | Per 100g | Per 35g bar |
---|
Energy | 1677kJ | 587kJ |
402kcal | 141kcal |
Fat | 18.2g | 6.4g |
of which saturates | 8.7g | 3.0g |
Carbohydrate | 46.0g | 16.1g |
of which sugars | 19.8g | 6.9g |
Fibre | 13.6g | 4.7g |
Protein | 6.6g | 2.3g |
Salt | 0.18g | 0.06g |