Product Description
Marrowfat peas are traditionally left to over-ripen and naturally dry in the field, which makes them bigger (or Bigga). The peas are then processed by being reconstitued with water, tinned and shipped worldwide to ensure everyone has access to one of the only vegetable which falls into the category of 'comfort food.' Great for making into mushy peas, or serving boiled with fish and chips, roast dinners or anything with mash and gravy. Easy to store, every larder should have some.Information
Ingredients
Marrowfat Processed Peas, Water, Sugar, Salt, Colours (Riboflavin, Brilliant Blue FCF), Mint Flavouring
Nutritional Information
- High in fibre.
- Low in sugar.
- Low in fat.
- Vegan-friendly.
Storage
Best Before End: see end of can. Store in a cool dry place. Once opened empty, cover and refrigerate. Use within 2 days.
Cooking Instructions
Hob
Instructions: Empty contents into a saucepan. Heat gently for 3-4 minutes, stirring occasionally. Do not allow to boil.
Number of uses
This pack contains 2 servings
Name and address
- Princes Ltd.,
- Liverpool,
- L3 1NX,
- U.K.
Nutrition
| Typical Values | per 100g drained | Per 1/2 can drained serving |
|---|
| Energy | 358kJ/85kcal | 320kJ/76kcal |
| Fat | 0.6g | 0.5g |
| (of which saturates) | 0.1g | 0.1g |
| Carbohydrate | 11.8g | 10.6g |
| (of which sugars) | 1.7g | 1.5g |
| Fibre | 5.0g | 4.5g |
| Protein | 5.6g | 5.0g |
| Salt | 0.45g | 0.41g |
